VODKA – “LITTLE WATER”

Vodka is known to have been created in Russian monasteries during the 1500s. The name of this beverage has been understood as “a strong brandy”, because in Russian “vodka” means “little water”. From raw ingredients containing sugars and starches, after fermentation, they can be rediscovered, possibly one or more times.

Vodka leaves a strong impression all over the world because of its rich but smooth taste, which reinforces its longevity as a popular drink. Sochu in Japan is also known as Japanese vodka and Baijiu in China is often called Chinese Vodka.

Launched in early 2020, Direwolf Vodka exhibits the most advanced distillation technology, ensuring safety and calming flavor.

Direwolf Vodka – a product of NewBev Group